Homemade Chop Suey Recipe

This is a very yummy and delicious recipe relate to America and China This is a type of cuisine which is very popular so let’s learn Homemade Chop Suey Recipe.
Serve: 4 people 
Preparation Time: 40 minutes

Homemade Chop Suey Recipe

Read: Chinese Fried Rice Recipe

 

Ingredients For Chop Suey Recipe:

  • 250 gm noodles or 1 packet
  • 6 spoon oil
  • 2 spoon corn flour
  • Ginger- garlic
  • 1 sliced onion
  • 300 gm boneless chicken
  • Carrot long and thin chopped
  • Some french beans
  • 3 eggs
  • 50 gm bean curd
  • 1 cup chicken stock
  • 1 spoon vinegar
  • White pepper powder 1 spoon
  • 1 spoon sugar
  • 5-6 spinach leaves
  • Cabbage half cup chopped

Read: Veg Manchow Soup

How To Make American Chop Suey:

  • First cook noodles lightly and separate it into four parts.
  • Give them a round shape and fry in oil till crisp take it out in a pepper napkin and in 1/4 cup of water add corn flour.
  • Now in a pan add app 2 spoon oil and roast onion and garlic cloves for 1 minute.
  • Then add chicken and fry 2-3 minutes then attach, carrot, beans, spinach and cabbage and stir-fry them for 2 minutes.
  • After that add salt, sugar, chili, tomato sauce, corn flour mixture, vinegar and chicken stock and bring it to a boil, make it thick. When cooked off the flame.
  • Now, this is time to add bean curd, simply mix it well. Till fry the eggs in the pan.
  • Here is our American chop suey is ready to serve, Just Take it out in serving the dish and on above place the fried eggs.  here is our chop suey recipe is ready.
  
Here is our Homemade Chop Suey Recipe is ready to serve. Enjoy!!!

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